Table of Contents
Introduction
Cheeseburger Biscuit Casserole is the ultimate comfort food mashup—savory, cheesy, meaty goodness topped with golden, fluffy biscuits. Hey there, Samuel here! I created this recipe when I wanted a cozy dinner that satisfied both my burger cravings and love for casseroles. It’s like biting into a cheeseburger, but in warm, bubbly, casserole form with the bonus of soft, buttery biscuits on top. It’s budget-friendly, super easy, and guaranteed to please even the pickiest eaters. Let’s get this cheesy masterpiece in the oven!
Ingredients
- 1 lb ground beef
- ½ cup chopped onion
- 1 tablespoon ketchup
- 1 tablespoon yellow mustard
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 (10.5 oz) can condensed cheddar cheese soup
- 1 cup shredded cheddar cheese
- 1 (16 oz) can refrigerated biscuit dough (8 biscuits)
- Optional toppings: pickles, diced tomatoes, chopped lettuce, sesame seeds
Directions
Step 1: Preheat and Prep
- Preheat your oven to 375°F (190°C).
- Lightly grease a 9×13-inch baking dish.
Step 2: Cook the Beef Mixture
- In a large skillet over medium heat, cook ground beef and onions until browned and fully cooked.
- Drain excess fat, then stir in ketchup, mustard, garlic powder, salt, and pepper.
- Add condensed cheese soup and stir until everything is combined and creamy.
- Stir in half of the shredded cheddar cheese.
Step 3: Assemble the Casserole
- Pour the beef mixture into the prepared baking dish.
- Cut each biscuit into quarters and arrange over the beef mixture.
- Sprinkle remaining cheddar cheese over the top.
Step 4: Bake and Serve
- Bake uncovered for 25–30 minutes, until biscuits are golden and cooked through.
- Let cool for 5 minutes, then top with chopped pickles, lettuce, or tomatoes if desired.
- Serve hot and enjoy the cheeseburger-in-a-bite experience!
Tips & Tricks
- Flavor Twist: Use BBQ sauce or spicy mustard for a bold twist.
- Cheesier Finish: Add a layer of cheese between the meat and biscuit layer.
- Veggie Add-Ins: Stir in diced tomatoes, pickles, or even sautéed mushrooms to the beef mix.
- Leftover Magic: Reheat in the oven or air fryer to keep biscuits crispy.
This is just one example, if you want to vary your dinner table, here we have 10 Quick Kid-Friendly Dinner Ideas
FAQs About Cheeseburger Biscuit Casserole
What meals can you make with biscuits?
Biscuits are incredibly versatile and can be used in both sweet and savory dishes. Some popular meals include:
– Biscuits and gravy – A classic Southern breakfast.
– Chicken and biscuit bake – A comforting casserole with chicken, vegetables, and creamy sauce topped with biscuits.
– Biscuit-topped pot pies – Like a chicken pot pie but with biscuits instead of pie crust.
– Breakfast biscuit sandwiches – Stuffed with eggs, cheese, and sausage or bacon.
– Pull-apart garlic cheese biscuits – Great as a side or appetizer.
– Strawberry shortcake – Sweet biscuits used as the base for this fruity dessert.
What is in cheeseburger casserole?
Cheeseburger casserole typically includes:
– Ground beef (sometimes with onions and garlic)
– Pasta or potatoes (like macaroni or hash browns)
– Cheddar cheese (melted or shredded)
– Creamy sauce (made with condensed soup or a homemade cheese sauce)
– Pickles, ketchup, and mustard (optional for a true cheeseburger flavor)
– Often topped with more cheese or breadcrumbs and baked until bubbly
What is the secret to an excellent biscuit?
The secret to excellent biscuits lies in a few key tips:
– Cold fat (butter or shortening) – Helps create flaky layers.
– Minimal mixing – Overworking the dough toughens biscuits.
– Proper flour – Use low-protein flour like Southern soft wheat for tenderness.
– High heat baking – Creates lift and browning.
– Don’t twist the cutter – Twisting seals the edges and prevents rising.
Why is it called a John Wayne casserole?
The John Wayne casserole is named after the famous actor, who contributed a recipe to a 1979 cookbook titled “Cooking with Love from Cara and Her Friends.” His original recipe was a southwestern-style dish that included ground beef, cheese, and jalapeños. Over time, many versions have evolved, but they all honor the bold, hearty flavors associated with John Wayne’s cowboy persona.