Table of Contents
Introduction
Garlic Toast Pizzas are a delicious, crispy, and cheesy twist on pizza night—made in minutes with a garlicky base that’s out of this world. Hey, it’s Samuel! This recipe is my secret weapon when the pizza craving hits but I don’t have time to make dough from scratch. Using frozen garlic toast as the base is a genius shortcut—it gets beautifully golden and delivers big flavor. You can customize the toppings however you like, and it’s a hit with kids and adults alike. Let’s fire up the oven and make pizza night easier (and tastier) than ever!
Ingredients
- 1 box (8 slices) frozen garlic Texas toast
- ½ cup pizza sauce or marinara sauce
- 1½ cups shredded mozzarella cheese
- ¼ cup grated Parmesan cheese (optional)
- Toppings of choice: mini pepperoni, sliced olives, diced bell peppers, mushrooms, cooked sausage, onions
- Fresh basil or Italian seasoning (optional garnish)
Directions
Step 1: Preheat Oven
- Preheat your oven to 425°F (220°C).
- Line a baking sheet with parchment paper or foil for easy cleanup.
Step 2: Toast the Bread
- Arrange garlic toast slices on the baking sheet in a single layer.
- Bake for 4–5 minutes until lightly toasted but not fully cooked.
Step 3: Add Sauce and Toppings
- Spoon about 1 tablespoon of pizza sauce on each toast slice.
- Sprinkle with mozzarella and Parmesan cheese.
- Add your favorite toppings.
Step 4: Bake to Perfection
- Return to oven and bake for 7–9 minutes, or until cheese is melted and bubbly.
- Broil for 1–2 minutes for extra golden tops, if desired.
Step 5: Garnish and Serve
- Sprinkle with fresh basil or Italian seasoning for a final touch.
- Serve hot and enjoy immediately!
Tips & Tricks
- Make it Mini: Cut garlic toast in half before topping for bite-sized pizza snacks.
- Kid-Friendly Fun: Set up a DIY topping bar and let everyone build their own.
- Crispier Bottoms: Place toast directly on the oven rack for the last few minutes of baking.
- Leftover Love: Store extras in the fridge and reheat in the oven or toaster oven for best results.
This is just one example, if you want to vary your dinner table, here we have 10 Quick Kid-Friendly Dinner Ideas
FAQs About Garlic Toast Pizzas
What toppings go on garlic bread pizza?
Garlic bread pizza is wonderfully versatile and can be topped just like a traditional pizza. Common and delicious toppings include:
– Mozzarella cheese (or a blend of cheeses)
– Pepperoni, sausage, or cooked bacon
– Sliced tomatoes or cherry tomato halves
– Bell peppers, mushrooms, onions, or olives
– Fresh basil or oregano
– Crushed red pepper flakes for a bit of heat
– Drizzle of olive oil or balsamic glaze for a gourmet touch
You can keep it simple with just cheese or go all out with a fully loaded combination. The garlic butter base adds extra flavor to every bite.
What is an interesting fact about garlic bread?
An interesting fact about garlic bread is that it didn’t originate in Italy, even though it’s often associated with Italian cuisine. It was actually popularized in the United States as an adaptation of bruschetta, a traditional Italian dish. American garlic bread typically uses butter and garlic on soft bread or baguettes, whereas traditional bruschetta is toasted and often topped with tomatoes and olive oil.
How long do you cook Texas toast pizza in the oven?
To make Texas toast pizza, preheat your oven to 425°F (220°C) and bake for about 8 to 10 minutes, or until the cheese is melted and bubbly and the toast edges are golden.
If you’re using frozen Texas toast as the base, follow the package instructions for toasting, then add your toppings and bake for an additional 5–6 minutes.
Is roasted garlic good on pizza?
Yes, roasted garlic is excellent on pizza! It offers a mellow, sweet, and buttery flavor that enhances the taste of almost any topping combination. You can mash it and spread it over the crust or sprinkle whole roasted cloves over the pizza for added richness. It’s especially good with spinach, mushrooms, sausage, or white sauce pizzas.